{"id":3841,"date":"2021-02-26T15:13:19","date_gmt":"2021-02-26T14:13:19","guid":{"rendered":"https:\/\/www.caseificiobusti.it\/ravioli-la-pec\/"},"modified":"2022-01-20T12:28:51","modified_gmt":"2022-01-20T11:28:51","slug":"ravioli-la-pec","status":"publish","type":"post","link":"https:\/\/www.bustiformaggi.it\/en\/ravioli-la-pec\/","title":{"rendered":"Ravioli la pec"},"content":{"rendered":"<div id='av_section_1'  class='avia-section main_color avia-section-no-padding avia-no-border-styling  avia-bg-style-scroll  avia-builder-el-0  avia-builder-el-no-sibling   container_wrap fullsize' style=' '  ><div class='container' ><main  role=\"main\" itemprop=\"mainContentOfPage\"  class='template-page content  av-content-full alpha units'><div class='post-entry post-entry-type-page post-entry-3841'><div class='entry-content-wrapper clearfix'>\n<div class='flex_column_table av-equal-height-column-flextable av-break-at-tablet-flextable' ><div class=\"flex_column av_three_fourth  no_margin av-break-at-tablet flex_column_table_cell av-equal-height-column av-align-top av-zero-column-padding first  avia-builder-el-1  el_before_av_one_fourth  avia-builder-el-first  \" style='border-radius:0px; '><div  class='avia-image-container  av-styling-    avia-builder-el-2  avia-builder-el-no-sibling  avia-align-center '  itemprop=\"image\" itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/ImageObject\"  ><div class='avia-image-container-inner'><div class='avia-image-overlay-wrap'><img decoding=\"async\" class='wp-image-1829 avia-img-lazy-loading-not-1829 avia_image' src=\"https:\/\/www.bustiformaggi.it\/wp-content\/uploads\/2021\/04\/IMGP0755.jpg.converted.webp\" alt='IMGP0755' title='IMGP0755' height=\"975\" width=\"1300\"  itemprop=\"thumbnailUrl\" srcset=\"https:\/\/www.bustiformaggi.it\/wp-content\/uploads\/2021\/04\/IMGP0755.jpg.converted.webp 1300w, https:\/\/www.bustiformaggi.it\/wp-content\/uploads\/2021\/04\/IMGP0755-300x225.jpg.converted.webp 300w, https:\/\/www.bustiformaggi.it\/wp-content\/uploads\/2021\/04\/IMGP0755-1030x773.jpg.converted.webp 1030w, https:\/\/www.bustiformaggi.it\/wp-content\/uploads\/2021\/04\/IMGP0755-768x576.jpg.converted.webp 768w, https:\/\/www.bustiformaggi.it\/wp-content\/uploads\/2021\/04\/IMGP0755-705x529.jpg.converted.webp 705w\" sizes=\"(max-width: 1300px) 100vw, 1300px\" \/><\/div><\/div><\/div><\/div><div class=\"flex_column av_one_fourth  no_margin av-break-at-tablet flex_column_table_cell av-equal-height-column av-align-top   avia-builder-el-3  el_after_av_three_fourth  el_before_av_one_full  dettaglio-ricetta \" style='background: #ffffff; padding:30px; background-color:#ffffff; border-radius:0px; '><section class=\"av_textblock_section \"  itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/BlogPosting\" itemprop=\"blogPost\" ><div class='avia_textblock abbinamenti '   itemprop=\"text\" ><table border=\"0\" cellspacing=\"0\" cellpadding=\"0\">\n<tbody>\n<tr>\n<td width=\"50\"><img decoding=\"async\" loading=\"lazy\" class=\"aligncenter wp-image-1435 size-full\" src=\"https:\/\/www.caseificiobusti.it\/wp-content\/uploads\/2021\/03\/difficolta.png\" alt=\"\" width=\"40\" height=\"40\" \/><\/td>\n<td><strong>Difficulty<\/strong><br \/>\nMedium<\/td>\n<\/tr>\n<tr>\n<td width=\"50\"><img decoding=\"async\" loading=\"lazy\" class=\"aligncenter wp-image-1434 size-full\" src=\"https:\/\/www.caseificiobusti.it\/wp-content\/uploads\/2021\/03\/preparazione.png\" alt=\"\" width=\"40\" height=\"40\" \/><\/td>\n<td><strong>Preparation<\/strong><br \/>\n90 minutes<\/td>\n<\/tr>\n<tr>\n<td width=\"50\"><img decoding=\"async\" loading=\"lazy\" class=\"aligncenter wp-image-1432 size-full\" src=\"https:\/\/www.caseificiobusti.it\/wp-content\/uploads\/2021\/03\/cottura.png\" alt=\"\" width=\"40\" height=\"40\" \/><\/td>\n<td><strong>Cooking time<\/strong><br \/>\n3 minutes<\/td>\n<\/tr>\n<tr>\n<td width=\"50\"><img decoding=\"async\" loading=\"lazy\" class=\"aligncenter wp-image-1433 size-full\" src=\"https:\/\/www.caseificiobusti.it\/wp-content\/uploads\/2021\/03\/persone.png\" alt=\"\" width=\"40\" height=\"40\" \/><\/td>\n<td><strong>Doses for<\/strong><br \/>\n4 persons<\/td>\n<\/tr>\n<tr>\n<td width=\"50\"><img decoding=\"async\" loading=\"lazy\" class=\"aligncenter wp-image-1431 size-full\" src=\"https:\/\/www.caseificiobusti.it\/wp-content\/uploads\/2021\/03\/costo.png\" alt=\"\" width=\"40\" height=\"40\" \/><\/td>\n<td><strong>Cost<\/strong><br \/>\nMedium<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/div><\/section><br \/>\n<section class=\"av_textblock_section \"  itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/BlogPosting\" itemprop=\"blogPost\" ><div class='avia_textblock  '   itemprop=\"text\" ><p><strong>Ingredients:<\/strong><\/p>\n<p><em>for the fresh egg pasta<\/em><\/p>\n<ul>\n<li>4 eggs<\/li>\n<li>400 g white flour (italian 0)<\/li>\n<\/ul>\n<p><em>for the filling<\/em><\/p>\n<ul>\n<li>500 g Ricotta La Pec<\/li>\n<li>1 egg<\/li>\n<li>100 g Il Pecorino Toscano DOP aged<\/li>\n<li>salt<\/li>\n<li>pistachio grains<\/li>\n<li>40 g butter<\/li>\n<li>sage<\/li>\n<\/ul>\n<\/div><\/section><\/p><\/div><\/div><!--close column table wrapper. Autoclose: 1 --><div class=\"flex_column av_one_full  flex_column_div first  avia-builder-el-6  el_after_av_one_fourth  avia-builder-el-last  column-top-margin\" style='margin-top:0px; margin-bottom:0px; background: #e8e8e8; padding:15px 30px 15px 30px ; background-color:#e8e8e8; border-radius:0px; '><section class=\"av_textblock_section \"  itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/BlogPosting\" itemprop=\"blogPost\" ><div class='avia_textblock  '   itemprop=\"text\" ><p><strong>Preparation:<\/strong><\/p>\n<p>Pour the flour onto a pastry board and make a well in the center, then pour in the eggs and beat them while mixing them with the flour. Little by little incorporate the flour using your fingers until well combined and smooth. Wrap the dough in plastic and refrigerate for about one hour. Meanwhile prepare the filling for the ravioli: blend Ricotta La Pec with the eggs and the grated Pecorino, then season with salt. Stuff the pastry bag with this filling, then cover and refrigerate until ready to use. After one hour, roll out the dough until very thin (either with the rolling pin or with the pasta roller) and cut into many rectangles, about 8-10 centimeters wide. Place the prepared filling at the center of each rectangle with the pastry bag. Close the ravioli and press down with wet fingers to seal the edges. At this point bring a large pan of salted water to the boil and carefully pour in the ravioli. Cook the pasta for 3 minutes, then drain. Melt the butter in a pan, add sage and the drained ravioli. Toss for a few minutes to blend the flavours. Serve garnished with ground pistachios and a sprinkle of grated pecorino.<\/p>\n<p><strong>What is needed<\/strong><br \/>\nsome bowls<br \/>\npastry board<br \/>\nrolling pin or pasta roller<br \/>\nravioli cutter<br \/>\npastry bag<br \/>\npan<br \/>\npot<\/p>\n<\/div><\/section><\/div>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":5,"featured_media":3842,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"tpgb_global_settings":"","footnotes":""},"categories":[49,44],"tags":[],"tpgb_featured_images":{"full":["https:\/\/www.bustiformaggi.it\/wp-content\/uploads\/2021\/02\/IMGP0741.jpg.converted.webp",400,533,false],"tp-image-grid":["https:\/\/www.bustiformaggi.it\/wp-content\/uploads\/2021\/02\/IMGP0741.jpg.converted.webp",400,533,false],"thumbnail":["https:\/\/www.bustiformaggi.it\/wp-content\/uploads\/2021\/02\/IMGP0741-80x80.jpg.converted.webp",80,80,true],"medium":["https:\/\/www.bustiformaggi.it\/wp-content\/uploads\/2021\/02\/IMGP0741-225x300.jpg.converted.webp",225,300,true],"medium_large":["https:\/\/www.bustiformaggi.it\/wp-content\/uploads\/2021\/02\/IMGP0741-768x1024.jpg.converted.webp",768,1024,true],"large":["https:\/\/www.bustiformaggi.it\/wp-content\/uploads\/2021\/02\/IMGP0741-773x1030.jpg.converted.webp",773,1030,true],"default":"https:\/\/www.bustiformaggi.it\/wp-content\/plugins\/the-plus-addons-for-block-editor\/assets\/images\/tpgb-placeholder.jpg"},"tpgb_post_meta_info":{"get_date":"26 February 2021","category_list":{"category":[{"term_id":49,"name":"First dishes","slug":"first-dishes","term_group":0,"term_taxonomy_id":49,"taxonomy":"category","description":"","parent":44,"count":10,"filter":"raw","term_order":"2"},{"term_id":44,"name":"Recipes","slug":"recipes","term_group":0,"term_taxonomy_id":44,"taxonomy":"category","description":"","parent":0,"count":50,"filter":"raw","term_order":"4"}],"post_tag":false,"post_format":false},"author_name":"Chiara","author_url":"https:\/\/www.bustiformaggi.it\/en\/author\/chiara\/","author_email":"chiara.ganino@caseificiobusti.it","author_website":"","author_description":"","author_facebook":"","author_twitter":"","author_instagram":"","author_role":["administrator"],"author_firstname":"","author_lastname":"","user_login":"Chiara","comment_count":0,"post_likes":0,"post_views":0},"tpgb_post_category":{"category":"<a href=\"https:\/\/www.bustiformaggi.it\/en\/category\/recipes\/first-dishes\/\" alt=\"First dishes\" class=\"category-first-dishes\">First dishes<\/a> <a href=\"https:\/\/www.bustiformaggi.it\/en\/category\/recipes\/\" alt=\"Recipes\" class=\"category-recipes\">Recipes<\/a> "},"_links":{"self":[{"href":"https:\/\/www.bustiformaggi.it\/en\/wp-json\/wp\/v2\/posts\/3841"}],"collection":[{"href":"https:\/\/www.bustiformaggi.it\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.bustiformaggi.it\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.bustiformaggi.it\/en\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/www.bustiformaggi.it\/en\/wp-json\/wp\/v2\/comments?post=3841"}],"version-history":[{"count":0,"href":"https:\/\/www.bustiformaggi.it\/en\/wp-json\/wp\/v2\/posts\/3841\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.bustiformaggi.it\/en\/wp-json\/wp\/v2\/media\/3842"}],"wp:attachment":[{"href":"https:\/\/www.bustiformaggi.it\/en\/wp-json\/wp\/v2\/media?parent=3841"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.bustiformaggi.it\/en\/wp-json\/wp\/v2\/categories?post=3841"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.bustiformaggi.it\/en\/wp-json\/wp\/v2\/tags?post=3841"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}